Breckenridge Brewery Highlands Ranch

The sampler includes a variety of regular brews, most of which are made from barley or wheat and contain gluten; without specific gluten‑free labeling, they pose a high risk for celiac disease.

The Agave Wheat is an American wheat beer made with wheat, a gluten-containing grain, and there is no indication it is produced with a gluten‑removal process or certified gluten‑free.

Avalanche Amber Ale is an American amber ale brewed with barley malt, which contains gluten and is not processed to remove it, making it unsafe for people with celiac disease.

Juice Drop Hazy IPA is a traditional beer likely brewed with barley or wheat, which contain gluten, making it unsafe for individuals with celiac disease.

Nitro Irish Stout is brewed with barley malt, which contains gluten, and there is no indication it is a gluten‑removed or certified gluten‑free product; cross‑contamination is also possible in a shared kitchen/fryer environment.

The Palisade Peach Wheat Ale is brewed with wheat, a gluten-containing grain, making it unsafe for individuals with celiac disease.

Vanilla Porter is brewed with barley malt, which contains gluten, and there is no indication it is a gluten-removed or certified gluten‑free product; cross‑contamination is also possible in a shared kitchen environment.