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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: Edgewater Public Market Food HallEdgewater, CO


SAFE CHOICES (confirmed gluten-free):

  • Veggie Combo

PLEASE ASK ABOUT:

  • Gluten‑Free Injera Ask that the injera be prepared on a dedicated, thoroughly cleaned gluten‑free surface with separate utensils, or request confirmation of a strict gluten‑free prep protocol before ordering.
  • Lamb Combo Ask the kitchen to confirm the injera is 100% teff and prepared in a gluten‑free area, and request that the lamb stew be cooked in a separate pot away from any wheat‑containing dishes.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout