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Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: Elway's — Denver, CO
SAFE CHOICES (confirmed gluten-free):
- • Creamed Spinach
- • Filet Mignon
- • Lobster Tail
PLEASE ASK ABOUT:
- • Baked Potato — Ask for the potato to be prepared on a clean cutting board and for the sour cream to be served from a separate, uncontaminated container.
- • Grilled Salmon — Ask for the salmon to be prepared on a clean, separate grill or pan and ensure the lemon herb butter contains no hidden gluten ingredients.
- • NY Strip — Ask your server about gluten-free preparation options.
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
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