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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: Elway'sDenver, CO


SAFE CHOICES (confirmed gluten-free):

  • Creamed Spinach
  • Filet Mignon
  • Lobster Tail

PLEASE ASK ABOUT:

  • Baked Potato Ask for the potato to be prepared on a clean cutting board and for the sour cream to be served from a separate, uncontaminated container.
  • Grilled Salmon Ask for the salmon to be prepared on a clean, separate grill or pan and ensure the lemon herb butter contains no hidden gluten ingredients.
  • NY Strip Ask your server about gluten-free preparation options.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout