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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: First Watch CentennialCentennial, CO


SAFE CHOICES (confirmed gluten-free):

  • A.M. Superfoods Bowl
  • Barbacoa Chilaquiles Breakfast Bowl
  • Belgian Waffle
  • Chimichurri Steak & Eggs Hash
  • Farm Stand Breakfast Tacos

PLEASE ASK ABOUT:

  • Bacado ® Omelet Ask the kitchen to prepare the omelet on a clean, dedicated surface using separate utensils and to avoid any contact with the shared fryer.
  • Barbacoa Breakfast Tacos Ask for corn (or certified gluten‑free) tortillas and confirm the meat and eggs are prepared in a gluten‑free area, and that the dish is not fried in the shared oil.
  • Blueberry Lemon Cornbread Ask if the cornbread can be made with 100% cornmeal (no wheat flour) and prepared in a dedicated gluten‑free area; if not, choose a certified gluten‑free item instead.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout