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Show this card to your server when ordering
Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: Noodles and Company Pueblo — Pueblo, CO
SAFE CHOICES (confirmed gluten-free):
- • Cajun Shrimp Fettuccine
- • Lemon Garlic Shrimp Scampi
- • Pad Thai
PLEASE ASK ABOUT:
- • Pulled Pork BBQ Mac & Cheese — Ask for a gluten‑free pasta substitute, request the BBQ sauce be confirmed gluten‑free or omitted, and have the crispy onions left out; still note the risk of cross‑contact in the shared kitchen.
- • Rice Crispy — Request that the dish be made with a certified gluten‑free rice cereal and prepared using separate utensils and a clean surface away from gluten‑containing items.
- • Steak Stroganoff — Ask for the steak stroganoff without the wheat noodles and request a gluten‑free noodle or rice substitute, and confirm that the sauce is prepared in a gluten‑free dedicated pot.
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
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