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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: RISE! Breakfast Fort CollinsFort Collins, CO


SAFE CHOICES (confirmed gluten-free):

  • French 75
  • Harvest Bounty Benedict
  • House-Made Granola with Greek Yogurt and Fresh Fruit
  • Iced Tea
  • Irish Coffee

PLEASE ASK ABOUT:

  • BBQ Pork Benedict Ask if the restaurant can use a certified gluten‑free BBQ sauce and prepare the dish on a clean, dedicated surface, avoiding any fried items that have touched the shared fryer.
  • Braised Barbacoa Benedict Ask if the demi‑glace can be made without flour or prepared in a dedicated gluten‑free pot, and request the potato be cooked in a separate oil or substituted with a non‑fried gluten‑free side.
  • Corncakes & House Chorizo Ask the kitchen to prepare the corncakes on a clean, dedicated griddle (or in a separate pan) and confirm the house‑made chorizo contains no wheat fillers.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout