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Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: Salt — Boulder, CO
SAFE CHOICES (confirmed gluten-free):
- • Flourless Chocolate Torte
- • Grilled Filet
- • Roasted Chicken
- • Seared Scallops
PLEASE ASK ABOUT:
- • Mushroom Risotto — Ask for the risotto to be made with a certified gluten‑free broth and prepared in a clean pot using separate utensils.
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
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