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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: Woody's Woodfired PizzaGolden, CO


SAFE CHOICES (confirmed gluten-free):

  • GF Burger
  • GF Fish and Chips
  • GF Fries

PLEASE ASK ABOUT:

  • GF Fried Pickles Ask the kitchen to use a certified gluten‑free batter (e.g., rice flour or cornstarch) and confirm no wheat‑based seasonings are added.
  • GF Woodfired Pizza Ask the staff to bake the pizza on a clean, dedicated gluten‑free tray or on a separate section of the oven that has been cleared of any gluten residue.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout