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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: Luna Llena Mexican Grill — Wheat Ridge, CO

SAFE CHOICES (confirmed gluten-free):

  • • Guacamole and Chips
  • • Street Tacos (Corn)

PLEASE ASK ABOUT:

  • • Burrito Bowl — Ask for the bowl to be prepared in a clean, separate area and confirm that any sauces or toppings are gluten‑free; request no fried toppings unless they are verified gluten‑free.
  • • Enchilada Plate — Ask the kitchen to confirm the sauces are made without wheat flour and request the enchiladas be baked or cooked on a clean, dedicated surface rather than fried.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout