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Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: Modern Market Eatery — Denver, CO
SAFE CHOICES (confirmed gluten-free):
- • Basil Chicken Sandwich
- • Blackened Chicken Mango Bowl
- • Bottle Pomegranate Rosemary Lemonade
- • Buddha Bowl
- • Chipotle Hummus & Chilled Veggies
PLEASE ASK ABOUT:
- • Arugula & Goat Cheese Side Salad — Request the vinaigrette on the side and confirm it’s made with gluten‑free ingredients, or ask for a simple oil‑and‑vinegar dressing.
- • Baja Blackened Chicken Salad — Request the salad without the tortilla strips and ask if the dressing can be made without wheat flour or soy sauce; confirm the blackening spice blend is flour‑free.
- • Curry Sweet Potato Soup — Ask the kitchen to confirm the curry spice mix is certified gluten‑free and request the soup be prepared in a dedicated pot with clean utensils.
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
glutenscout.ai | GlutenScout