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Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: P.F. Chang's — Denver, CO
SAFE CHOICES (confirmed gluten-free):
- • Banana Spring Rolls
- • Miso Glazed Salmon*
PLEASE ASK ABOUT:
- • Chicken With Broccoli — Ask for the sauce to be made with gluten‑free soy sauce and request that the chicken and broccoli be cooked in a dedicated, oil‑free pan away from gluten‑containing items.
- • Mandarin Crunch Salad — Ask to omit the crunchy noodles and request a gluten‑free dressing (e.g., oil and vinegar or a certified gluten‑free vinaigrette).
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
glutenscout.ai | GlutenScout