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Celiac Disease — Please Read Carefully

I have Celiac Disease and cannot eat ANY gluten.

Even tiny amounts can cause serious illness.

Dining at: Vinny's Italian Kitchen SilverthorneSilverthorne, CO


SAFE CHOICES (confirmed gluten-free):

  • Caesar Salad

PLEASE ASK ABOUT:

  • GF Pasta Ask for the marinara or pesto (which are less likely to contain gluten) prepared in the GF prep area and confirm the alfredo is made without wheat flour; request the pasta be cooked in a clean, dedicated pot.
  • GF Pizza Ask the staff to confirm the sauce is gluten‑free and have the pizza cooked on a dedicated, clean sheet in a separate oven or on a clean surface, and ensure it’s not fried in the shared fryer.
  • Grilled Salmon Ask for the salmon to be grilled on a dedicated, cleaned surface and confirm that any sauces or seasonings are gluten‑free, or request it plain with a lemon wedge.

I MUST AVOID:

  • • Cross-contamination from shared fryers, cookware, or prep surfaces
  • • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
  • • Any dish that is NOT listed above as safe

Thank you for keeping me safe.

glutenscout.ai | GlutenScout