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Show this card to your server when ordering
Celiac Disease — Please Read Carefully
I have Celiac Disease and cannot eat ANY gluten.
Even tiny amounts can cause serious illness.
Dining at: Wok In Wok Out — Colorado Springs, CO
SAFE CHOICES (confirmed gluten-free):
- • GF Fried Rice
- • Steamed Dumplings
PLEASE ASK ABOUT:
- • GF Beef and Broccoli — Ask the kitchen to prepare the dish on a dedicated gluten‑free surface and confirm the sauce is made fresh in the GF prep area, or request a simple soy‑free glaze to eliminate hidden gluten.
- • GF Noodle Soup — Ask the kitchen to prepare the soup in a clean pot using a dedicated ladle and confirm the broth contains no wheat‑based soy sauce or seasoning.
- • GF Spring Rolls — Ask that the spring rolls be prepared fresh (not fried) and cooked in a dedicated gluten‑free oil, and confirm that any dipping sauces are gluten‑free.
I MUST AVOID:
- • Cross-contamination from shared fryers, cookware, or prep surfaces
- • Soy sauce, malt vinegar, regular flour, wheat-based thickeners
- • Any dish that is NOT listed above as safe
Thank you for keeping me safe.
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